Aspartame - Food additive - Product Catalog

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Aspartame

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Product Description

It is mainly used in soft drink, fruit juice, flavoring, salted food, dairy products, refrigerated food, all kind of sweets, Chocolate.

Specifications︰	Appearance White crystalline powder. Assay (Titrimetric) 98.0% to 102.0% (dried basis.) Specific Rotation[α] D +14.5?to +16.5? Loss on Drying ≤ 4.5% Residue on Ignition (Sulphated Ash) ≤ 0.2% Diketopiperazine (5-Benzy1-3, 6-Dioxo-2-Piperazineacetic Acid) ≤1.5% Organic Volatile Impurities In conformity with EP2000 Other Related Substances ≤2.0% Transmittance 95.0% min. Heavy Metals (As Pb) ≤ 10 ppm Lead ( Pb) ≤1 ppm Arsenic (As) ≤ 3 ppm Conductivity (μ Mhos/Cm) ≤30 (μ Mhos/cm) pH 4.5 to 6.0 units L-α-Asparty1 L-Phenylalanine 0.25% max. L-Phenylalanine 0.5% max.
Standard Met︰	FCCIV
Packing detail︰	25KG/DRUM

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